Guessing Personality of Choice Coffee

A cup of coffee is not just froth and sugar that settles at the bottom. Character and personality is reflected in there you can. Two body language experts from Australia, Judi James, and James Moore, claim that one's taste and choice of coffee can actually contain a specific meaning.

According to them, taste caffeine can reveal many things, such as confidence, stress levels, and even sex life. Here is the description as tercukil in the book The Code You.

Drinker "espresso": Those who love this coffee tends moody, brave, and hardworking. They also like to be a leader and pursue goals. They could be a partner with experience and fun, but his loyalty is not necessarily reliable.

Drinker "black coffee": A type of person is really minimalist and without ornamentation. She applied the direct approach in his life. Coffee drinkers can be quiet and moody, but sometimes can also be very open to others.

Drinker "latte": Typically, they are metrosexual. Latte drinker wants to please others and are eager to be liked. By choosing the dark and dangerous drinks then turn them into cozy mixed milk drinks, James and Moore said that the latte drinkers admit that they have the immaturity even want to advance as a challenger.

Drinker "cappuccino": As they drink, cappuccino fans are not important as froth and bubble, bored with the details, but not obsessed with material things. Cappuccino drinkers enjoy sex, but easily bored with a partner who is less imaginative.

Drinker "instant coffee": They are a fun type of person, directly to the destination, love to laugh, and live with the slogan "If it is not broke, do not be repaired". Instant coffee drinkers may have only a flat career only and should see other people to look into what is hidden in their personality. It is not nonsense of instant coffee drinkers are allergic to pretend behavior and they continue to wear socks while having sex. "

Drinkers' decaf soy milk ": They're the type who wants self-righteous, self-care environment, attention seeker with a tendency to be picky, fussy, and easily repulsed. Moreover, it implies a false choice arrogance, high-maintenance types who long for something that they can not get and felt unsure of their true personalities.

Drinker "frappuccino": No frivolous and superficial, frappuccino drinkers will try anything once, especially if a celebrity is more used to do. They were happy to position itself as a trend setter, but they give the impression that they are someone who is more concerned with style rather than the substantial relationship romance frappuccino drinkers often lasting as their tastes.

Do not like coffee: Unfortunately, the decision was not good. According to James and Moore, afraid to drink coffee together with the fear of life. If the taste of coffee makes you scared, then you are really a childish, and it's time to join the world that continues to grow!

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Make Coffee High Blood Pressure?

A cup of coffee will usually accompany you start the day at the office. Or, in the afternoon when the body has begun to fatigue and brain concentrations need to remain inflated. But you are still holding the coffee drinking habits are generally often wonder, is it true coffee cause headaches? Is it true that coffee addictive?

To answer the curiosity of fans of coffee, Prof. Dr. Deddy Muchtadi, MS, Head of the Department of Food Science and Technology FATETA, IPB, provide exposure to about myths and facts about coffee.

Myth:

1. Drinking coffee can cause addiction
World Health Organization (WHO) concluded that coffee is not addictive or is addictive. So far there is no evidence that caffeine can cause serious addiction like drug abuse.

Caffeine in coffee is often referred to as an opiate (addiction) is a compound of GRAS (Generally Recognized as Safe) by the USFDA since 1958. Caffeine consumption is safe for adults up to 400 mg per day.

Caffeine can help us to keep awake, because it eliminates fatigue and sleepiness. Caffeine can also improve mood, and enhance concentration. That is why the average coffee consumed by those who worked overtime, facing a deadline, or are facing a series of exams.

2. Drinking coffee could make bone loss (osteoporosis)
In 1994, a commission adviser NIH (National Institutes of Health), USA concluded that caffeine is often called can cause bone loss will not affect the absorption or excretion of calcium in the body.

As long as you consume caffeine in moderation (three cups a day), will not affect the density (strength) and bone mineral content. Thus you will not be affected bone loss.

3. Drinking coffee can make high blood pressure (hypertension)
Caffeine is not excessive (limit consumption of 400 mg per day) will not cause chronic hypertension. Those who are sensitive to caffeine may experience increased blood pressure for some time alone.

Caffeine also will not cause heart disease. USA National Research Council found no link between coffee consumption with risk of coronary heart disease.

4. Coffee does not contain nutrients
In one cup of coffee (237 g) there is water content (235 g), energy (2 kcal), iron (0.02 mg), magnesium (7 mg), phosphorus (7 mg), potassium (116 mg), fluoride (215 mg) and caffeine (95 mg).

Even the coffee is also shown to contain phenolic acids (chlorogenic and kafeat) that serves as an antioxidant that can eliminate the negative effects of free radicals. You know, if not prevented from free radicals can cause degenerative diseases. In Japan, coffee is used as the primary source of aktioksidan.

Of caffeine to survive in our bodies will make us awake during:

Adults: 3-5 hours, infants under 6 months: 24 hours, pregnant women: 7-8 hours, smokers: 2-3 hours. Breastfeeding mothers are not allowed to drink coffee because it can affect the baby.

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Coffee Source of Inspiration

Coffee is a source of inspiration for those who "love death" in the drink bitter. In the hands pencintanya, the beans are not only
labor-intensive, such as books, but also decorate tables and artwork.

Veronika Deni Ambarwati one of them. Monday night, he launched a book titled "Say Love with Coffee" in Djendelo Coffee Shop.

84 pages thick book is the result of research and personal experience of enjoying coffee. The contents recounts the ins and outs of coffee. It took two
years completing the book.

The book is at once a sign of gratitude for the baristas. Barista is the designation of experts peracik coffee in the cafes.

Initially, the love of wife Wempi Gunarto the coffee starts from his encounter with a barista at a cafe. Barista coffee concoction was offered free choice. Barista in action ranging from smooth blend of coffee beans into a powder, to
ends in a cup of drink. "From there I got interested," said Veronika.

Interest continues. Glasses of various types of coffee at a cafe he had enjoyed. He then met with a lot of fans of coffee and barista.

The results of interviews with addicts and the barista's coffee contained in the book. Not just coffee, this book also contains tips to stop storing coffee coffee addiction. At the beginning, Veronica tells the origin of coffee that he called from Yemen and spread to Europe, before going to Indonesia. Through a system of forced cultivation, arabica coffee spread from Java to Sumatra,
Sulawesi, Bali and Timor. Apparently, Indonesia had become the largest arabica coffee producer in the world.

The love did not stop to enjoy a cup of coffee. However, knick-knacks serbakopi. Like that night, at the launch of his book,
Veronika deliver flowers keepsake lidded plastic wrap coffee to guests. Guests also were treated to a free cup of coffee.

On the table put a nice garnish the dish a tiny clay container contains a blend of green coffee beans and roasted coffee brown
concentrated.

In addition, also exhibited photographic work on the attached sketch coffee and coffee beans, to form a barbie pictures, flowers,
jar, until the ocean waves. The work she created with her husband, Wempi Gunarto.

That night, the coffee is inspiring. Seeds, powders, and even coffee grounds, united in a work. Truly inspiring. (ARA)

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Concentrated coffee Safer for Stomach

Drinking coffee gives a different effect for each person. Some feel his heart pounding so. There are so bloated stomach or heartburn so. The latter includes quite a lot going on. The proof, one in five people are thought to have problems in the stomach after drinking coffee. Often this makes them have to abstain from coffee for several days.

Well, if you are having problems with my stomach after drinking coffee, maybe you could try a more concentrated coffee. For, dark-roasted coffee produces less acid assessed in the stomach than other forms of coffee, according to new study results.

The Austrian scientists reported at the American Chemical Society that they have identified three compounds that cause acid in the stomach: caffeine, catechols, and N-alkanoly-5-hydroxytryptamides. They also found that a coffee component, N-methylpyridium (NMP), it appears to stop cells of the stomach produces hydrochloric acid. NMP can be doubled when concentrated in a roasted coffee is more concentrated.

NMP was not found in raw coffee beans and is only produced from the roasting process. The researchers are planning to test several types of raw coffee beans and roasting methods, to produce a new variant of this year.

"This discovery will help many people suffering due to the sensitivity of coffee. As a coffee lover, of course we are very pleased with this discovery," said Dr. Veronika Somoza from the University of Vienna, Austria.

Certainly not only the researchers excited by this discovery, but also coffee lovers in general.

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Kopi Luwak for Drug Headaches

West Lampung regency also continue to produce civet coffee because the coffee was big enough demand.

"Kopi Luwak has great benefits for health," said Sapri, entrepreneurs Luwak coffee in Keluharan Way Confess, District Balik Bukit, West Lampung.

He said the number of subscribers grew Luwak coffee.

"Little by little my customers grow.

They want to enjoy an average of civet coffee as well as treating headaches and other pains, "he said.
Because civet coffee is believed to be beneficial to health,

sales of coffee increased so that the added benefit of civet coffee entrepreneurs.

Kopi Luwak West Lampung have a high quality.
Civet Coffee powder prices reach Rp 750,000 per kg, while the price of civet coffee is still shaped glondong or sphere of Rp 200,000 per kg.

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A cup of coffee gives great spirit

Although the habit of drinking coffee in Indonesia has been started since colonial times, to the present consumption of coffee per person per day in the country is very low compared with populations in other countries. Europeans are coffee drinkers in the world.
Coffee plants (Coffea L.) is a shrub. Coffee we consume daily comes from the seeds contained in the coffee fruit. Grains were initially discovered by accident by a shepherd Ethiopia, which is then used as a beverage "shall" in a religious ceremony so that the people involved could stay awake all night.
Caffeine content in coffee beans is actually one of the important value of the coffee drinks. Caffeine stimulates the central nervous system, triggering the release of adrenaline into the bloodstream, and increased blood sugar levels. That is why coffee can make us more alert, speed up the intellect, and drive tired and bored.
In addition to coffee, caffeine can also be found in other drinks such as cola and tea. The use of caffeine in normal amounts is beneficial because it can provide a temporary stimulant effect and is harmless.
Several scientific studies on the effect of caffeine on health shows, safe limits of consumption of caffeine is 200 milligrams per day. The amount of caffeine in one cup of instant coffee around 60 mg and brewed coffee is filtered about 80 mg. If consumed in excess, this substance will cause harm.

Research shows, in excessive doses (2-7 cups of coffee), caffeine can cause restlessness, nausea, headaches, muscle tension, and sleep disorders. In addition to caffeine in coffee, also avoid other caffeine sources, such as tea, cola, or dark chocolate.

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